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Dishing Up Environmental Responsibility by Eating Your Greens on Green Products

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(NewsUSA) - Energy-efficient appliances, hybrid cars and bans on plastic grocery bags are evidence that the American consumer is intent on using products that are less harmful to the environment. The demand for all things green has hit a new high with the introduction of many new Earth-friendly products by the nation's top retailers.

A new line of 100 percent biodegradable disposable dishware called EarthShell has earned shelf space in more than 5,000 stores nationwide, including Wal-Mart, Target and other large regional grocers. Made from corn, potatoes and limestone, EarthShell products are designed to fill U.S. grocery carts rather than landfills.

"Consumers are increasingly demanding products that offer convenience, quality and environmental responsibility," says Bob Pondo, vice president for ReNewable Products Inc., the company that produces EarthShell.

Its manufacturing uses less energy and fossil fuel; emits less "greenhouse" carbon dioxide and "acid rain" sulfur dioxide; and the product ultimately takes up less space in landfills than paper, plastic and foam. Independent studies show that EarthShell will biodegrade fully in compost, outdoor and marine environments. EarthShell cuts greenhouse gas emissions by 55 percent and takes 70 percent less landfill space than paper, plastic and foam.

In contrast, non-biodegradable containers and packaging comprise the largest portion of products entering the solid waste stream, representing 76.7 million tons a year, according to the Environmental Protection Agency. Traditional plastic, foam and paper products related to disposable dinnerware are large components of this waste and also are associated with increased greenhouse emissions and depletion of forests.

Now, convenience-seeking diners can lose the guilt associated with disposable plates and still enjoy easy cleanup and economical meals on the go.

For more information, visit http://www.renewable-products.com.